This really is the perfect go-to salad for sandwiches or on top of a green salad.
You could easily add crumbled bacon, or raisins, or cashews, or even mix in a little curry powder to the mayo. Of course, homemade mayo puts this salad over the top. But again, a good quality store-bought mayonnaise works perfectly well, too. After cooking the chicken, the salad comes together in only about 15 minutes!
So many folks have made this salad and asked us in complete sincerity: “What makes this chicken salad recipe so darn delicious?”
Well, there are several reasons, we believe: Here are some of the main ones:
- Roasting the chicken ensures flavorful, juicy chicken for the salad. In a pinch, you could certainly use a rotisserie chicken from the supermarket.
- The addition of seedless grapes, almonds, and fresh dill are part of what makes this dish so wonderful.
- A mix of mayonnaise, Dijon, and lemon juice adds a freshness that is just so very delicious. It all adds up to the best chicken salad sandwich you can imagine!
FULL RECIPE ON THE NEXT PAGE >>
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