This Mississippi Mud Cake is a chocolate lovers dream! A delicious homemade chocolate cake with melted marshmallows and warm chocolate frosting poured on top. Trust me, it’s as delicious as it sounds!
When it comes to sweets, chocolate cake is my weakness! Don’t get me wrong, I’m not one to discriminate against pies, cookies, or other baked treats. But even though I love them all, there’s no treat more tempting than chocolate cake! This particular version of chocolate cake goes above and beyond. It’s called a “Mississippi Mud” cake because of the layers of soft marshmallow and chocolate that make up the topping and frosting.
Not only is this Mississippi mud cake incredibly moist and flavorful, it’s also super EASY to make. The cake is baked in a 9×13” pan, and even though many people feel intimidated by cakes made from scratch, this chocolate cake recipe is one of the easiest homemade cakes you will ever make.
It’s adapted from my favorite Hershey’s Perfectly Chocolate Cake recipe. Instead of buttermilk I’ve used milk and sour cream. It bakes up sturdy enough to hold it’s own and serve easily from a 9×13” pan, but the crumb of the cake is still tender and soft. It’s SO GOOD!
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