This sweet Butter Pecan Fudge is just like you would get on a vacation. Creamy, buttery flavor that melts in your mouth and finishes with the crunch of pecans! Summer. I always think I’m going to eat healthier and look amazing. And while I’m definitely more active in the summer….my diet gets sabotaged by nightly ice cream cones.
I can’t help it. I have zero will power. And I’m not normally a “snack in the evening” type of girl. But if my family is dishing out some ice cream…or we head out to the local froyo place, I’m game.
There are so many delicious flavors of ice cream, and I would say Pralines and Cream and Butter Pecan are two of my absolute favorites. Without a doubt, I love the sweet and creamy, buttery flavor mixed with the crunchy nuts.
So, as I was trying to come up with another candy recipe for you all, I was inspired by a recent trip for ice cream.
A few months ago I made this White Chocolate Caramel Fudge. And my description of it was spot on to how I would describe the end of an ice cream sundae. You know, the melted vanilla cream with gobs of caramel in the bottom of the cup. That’s exactly how that fudge tastes.
PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE RECIPE AND INGREDIENTS.
