No-Bake Oreo Mud Pie 🍫🥄
A dreamy, creamy, chocolate-lover’s fantasy—all without turning on the oven! This No-Bake Oreo Mud Pie is layered with rich chocolate pudding, fluffy whipped topping, and a crunchy Oreo crust. It’s the ultimate indulgent dessert for any occasion and sure to wow on Pinterest.
Ingredients:
For the Oreo Crust:
24 Oreo cookies
ÂĽ cup unsalted butter, melted
For the Chocolate Layer:
1 package (3.9 oz) instant chocolate pudding mix
1½ cups cold milk
½ cup semi-sweet chocolate chips, melted and cooled
½ tsp vanilla extract
For the Cream Cheese Layer:
8 oz cream cheese, softened
½ cup powdered sugar
1 tsp vanilla extract
1 cup whipped topping (like Cool Whip)
For the Whipped Topping:
2 cups whipped topping (Cool Whip or homemade)
ÂĽ cup crushed Oreos (for topping)
Optional: mini chocolate chips or chocolate shavings for garnish
Instructions:
Make the Crust:
Place the Oreo cookies in a food processor and pulse until fine crumbs form.
In a medium bowl, combine Oreo crumbs with melted butter and stir until evenly moistened.
Press the mixture firmly into the bottom of a 9-inch pie dish. Use the bottom of a measuring cup to pack it tightly and evenly.
Chill in the refrigerator for at least 30 minutes to set.
Prepare the Chocolate Pudding Layer:
In a mixing bowl, whisk together the chocolate pudding mix and cold milk until smooth and thickened (about 2 minutes).
Stir in the melted chocolate and vanilla extract until fully combined and smooth.
Set aside to cool slightly while preparing the next layer.
Make the Cream Cheese Layer:
In a medium bowl, beat the softened cream cheese until fluffy.
Add powdered sugar and vanilla, and beat until smooth and well combined.
Gently fold in 1 cup of whipped topping until light and fluffy.
Assemble the Layers:
Spread the cream cheese mixture evenly over the chilled Oreo crust.
Gently spoon the chocolate pudding mixture over the cream cheese layer and spread evenly.
Top the pie with a generous layer of whipped topping. Smooth it out with a spatula.
Add the Finishing Touches:
Sprinkle crushed Oreos on top for crunch and texture.
Garnish with mini chocolate chips or chocolate curls for an extra-decadent look.
Chill & Serve:
Refrigerate the pie for at least 4 hours, or overnight, to allow all the layers to set perfectly.
Slice, serve cold, and enjoy every luscious bite of this no-bake masterpiece!
🍽️ Prep Time: 25 minutes | Chill Time: 4 hours | Total Time: 4 hours 25 minutes
🎂 Servings: 8–10
đź“Ś Pin-worthy and perfect for summer parties, holidays, or anytime your sweet tooth calls. This No-Bake Oreo Mud Pie is the viral dessert your followers will love! đź’«