This is a sponsored post written by me on behalf of Mission®. All opinions are entirely my own.
Beef Chimichangas loaded with a savory ground beef filling and topped with a quick and easy stovetop queso! Plus, tips for frying to perfection and more.
If you’re wondering how exactly this magical Mexican burrito comes together, stick around and let’s talk about how to make the absolute best homemade Beef Chimichangas.
Let’s start with the basics, shall we? Chimichangas are, simply put, fried burritos. If you’re looking for a baked burrito, you’ll want to switch to a healthier gear and move over to our Black Bean and Cheese Baked Burritos. However, if you’re in it to win it when it comes to this delicious, Mexican fried delicacy — stick around.
Deep-fried Chimichangas consist of a chicken or beef filling and are usually served smothered with sauce or with guacamole and sour cream for dipping. Yes, please
To make the best Beef Chimichangas, you’ll need a full-flavored beef filling, cheese, and flour tortillas.
Ingredients
1 pound ground beef
1 can (16 ounces) refried beans
1/2 cup finely chopped onion
3 cans (8 ounces each) tomato sauce, divided
2 teaspoons chili powder
1 teaspoon minced garlic
1/2 teaspoon ground cumin
12 flour tortillas (10 inches), warmed.
1 can (4 ounces) chopped green chilies.
1 can (4 ounces) chopped jalapeno peppers.
Oil for deep-fat frying.
1-1/2 cups shredded cheddar cheese.
Directions
In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the beans, onion, 1/2 cup tomato sauce, chili powder, garlic and cumin.
Spoon about 1/3 cup of beef mixture off-center on each tortilla. Fold edge nearest filling up and over to cover. Fold in both sides and roll up. Fasten with toothpicks. In a large saucepan, combine the chilies, peppers and remaining tomato sauce; heat through.
In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry the chimichangas for 1-1/2 to 2 minutes on each side or until browned. Drain on paper towels. Sprinkle with cheese. Serve with sauce