Canadian Flapper Pie

Canadian flapper pie, or just “flapper pie” as it’s more commonly known, is a true, Canadian gem. With a thick and creamy custard filling that’s topped off with a light-as-air meringue, this is a delicious dessert fit for any occasion. If working with egg whites and making a stiff-peaked meringue is a little daunting, don’t fret – we’ll walk you through every step of the process…and then you’ll be left with an impressively delicious (and gorgeous) pie that will win everyone over after their first bite.

For The Full List Of Ingredients & The Step By Step Instructions Please Click NEXT >> in the bottom of this article under the Green :Print Friendly button 🙂