Cheesy Bacon Burger Wraps 🍔
Savor the irresistible flavors of juicy ground beef, crispy bacon, and melty cheddar cheese wrapped in a toasted tortilla. These wraps are quick to make and perfect for any meal!
Ingredients
For the Wraps:
1 lb ground beef
8 slices bacon, cooked and crumbled
1 cup shredded cheddar cheese
4 large flour tortillas
Seasonings:
½ tsp garlic powder
½ tsp onion powder
½ tsp paprika
Salt and pepper, to taste
Optional Add-Ons:
2 tbsp mayonnaise
Lettuce leaves
Sliced pickles
Instructions
1️⃣ Cook the Beef:
Heat a skillet over medium heat. Add the ground beef and cook until browned, breaking it into crumbles as it cooks.
Drain any excess fat, then season with garlic powder, onion powder, paprika, salt, and pepper. Mix well and set aside.
2️⃣ Prep the Tortillas:
Lay the tortillas flat on a clean surface.
Spread mayonnaise over each tortilla if desired.
Add lettuce and pickles for added texture and flavor.
3️⃣ Assemble the Wraps:
Spoon the seasoned beef mixture onto the center of each tortilla.
Sprinkle with crumbled bacon and shredded cheddar cheese.
4️⃣ Fold and Toast:
Fold the sides of each tortilla inward and roll tightly to form a wrap.
Place the wraps seam-side down in a preheated skillet and toast over medium heat for 2-3 minutes on each side until golden brown and crispy.
5️⃣ Serve and Enjoy:
Slice each wrap in half and serve immediately with your favorite dipping sauce.
Details:
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: ~450 kcal per serving
Crispy, cheesy, and packed with flavor, these Cheesy Bacon Burger Wraps are an easy crowd-pleaser. Perfect for busy nights or anytime you crave a hearty meal!