I’ve been making these cherry muffins for years, and have had so many readers tell me how much they love them, so I updated the pictures a little and am excited to re-share this recipe with you.
1 cake mix (I used french vanilla)
1 can cherry pie filling (or any kind you like)
1 cup flour
1/2 cup brown sugar
1/2 cup butter softened
Mix cake mix with cherry pie filling, place in muffin tins.
Mix flour, brown sugar and butter till crumbly. Place on top of each muffin.
Bake at 350 degrees for aprx. 25 mins.
Source : allrecipes