Cinnamon Roll Bites With Cream Cheese Frosting

Divine Citrus Euphoria: Lemon Cream Cheese Crescent Rolls – A Flaky Symphony of Sweet and Tangy Bliss! 🍋🥐✨

Description: Embark on a gastronomic journey that transcends the ordinary with our irresistible Lemon Cream Cheese Crescent Rolls. Picture this: golden, flaky crescent rolls embracing a luscious filling of velvety cream cheese infused with the zesty essence of lemons. It’s a culinary masterpiece that dances on your taste buds, leaving behind a trail of sweet and tangy ecstasy. Elevate your baking repertoire and embrace the divine union of textures and flavors in every heavenly bite. 🌈🍋


  • 1 tube crescent roll dough 🥐
  • 1 package cream cheese, softened 🧀
  • 1/2 cup granulated sugar 🍚
  • Zest of 2 lemons 🍋
  • 2 tablespoons fresh lemon juice 🍋
  • 1 teaspoon vanilla extract 🌿
  • 1/4 cup powdered sugar (for dusting) 🍰

Price Estimate:

  • Crescent roll dough: $2.50
  • Cream cheese: $3.00
  • Granulated sugar: $2.00
  • Lemons: $3.50
  • Vanilla extract: $2.00
  • Powdered sugar: $1.50

Total Estimated Cost: $14.50


  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent roll dough onto a flat surface and separate into individual triangles.
  3. In a mixing bowl, beat the softened cream cheese until smooth.
  4. Add granulated sugar, lemon zest, lemon juice, and vanilla extract to the cream cheese. Mix until well combined.
  5. Spoon a dollop of the cream cheese mixture onto the wide end of each crescent triangle.
  6. Roll up the triangles, starting from the wide end, and place them on the prepared baking sheet.
  7. Bake for 10-12 minutes or until the rolls are golden brown and puffed.
  8. Allow the rolls to cool slightly before dusting with powdered sugar.

Frequently Asked Questions:

  1. Can I make these Lemon Cream Cheese Crescent Rolls ahead of time?
    • Absolutely! Prepare the rolls and refrigerate them overnight. Bake them fresh in the morning for a delightful breakfast treat.
  2. Can I use store-bought lemon juice instead of fresh lemons?
    • While fresh lemon juice is recommended for optimal flavor, you can use store-bought lemon juice as a convenient alternative.
  3. Can I freeze these rolls for later?
    • Yes, you can freeze the unbaked rolls. Arrange them on a baking sheet, freeze until solid, and then transfer to a sealed bag. Bake directly from frozen, adding a few extra minutes to the baking time.

Delight your senses and those of your loved ones with the enchanting aroma and divine taste of Lemon Cream Cheese Crescent Rolls. It’s a journey to citrus-infused bliss that your taste buds will thank you for! 🍋🥐💛