COCONUT CREAM PIE



filled with rich, creamy coconut custard layered with mile high whipped cream and topped with toasted coconut. Now, what in the world could be wrong with that?

Making this pie is really one of those times that the effort pays off ten-fold when everyone takes their first bite.

They begin with, “Oh my gosh, this is the best coconut cream pie I’ve tasted.” And then they ask, “Did you make this? Can I have your recipe?”

I love it when that happens.

This Coconut Cream Pie has an authentic pie crust, and is filled with a creamy coconut custard, and topped with a mile high pile of whipped cream and dusted with toasted coconut!

So many of my readers love this pie as much as my family does! I can’t wait for others of you to try it.

Here’s my Coconut Cream Pie recipe. I hope you love it as much as we do!

PREP TIME10 minutesADDITIONAL TIME30 minutesTOTAL TIME40 minutes

FULL RECIPE ON THE NEXT PAGE >>