Double Chocolate Coca Cola Cake



I don’t know how you feel about Cracker Barrel restaurant, but around here, they are a whole big thing.

I know that not all of you have a Cracker Barrel.  I grew up in lots of other states, and while we had things like Bob’s Big Boy and Friendly’s (miss them both so so much), here, we have the Cracker Barrel.

The Cracker Barrel is basically like an old timey store connected to an old timey restaurant.  The best part about the old timey store is the candy.  They have lots of cool candy, but the only problem is that it costs like infinity dollars.  So if you’re going to buy the old timey candy, do it BEFORE you eat and not after.    Because by the time you eat and get all full and pay all the monies, the last thing you want to do is spend two dollars on candy wax bottles.

But then later you get home and wish you would have bought the candy.

Trust me on this.

The Double Fudge Coca Cola Cake is absolute PERFECTION.  Chocolatey, kind of dense, kind of fluffy.  I adapted it from a recipe I found online, but I subbed Dark Chocolate Cocoa Powder for regular because all the reviews said, it was “Just chocolatey enough” and I was like…yeah, no.  That means it’s not chocolatey enough for ME.

Let’s get to the recipe.

PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE RECIPE AND INGREDIENTS.




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