Easy Cinnamon Roll Bread



Easy Cinnamon Roll Bread – sweet, soft bread filled with a brown sugar cinnamon swirl layer and then topped with a sweet glaze. Did I mention the cinnamon sugar streussel topping? This is one of my Best Cinnamon Roll recipes that’s also a quick bread recipe. It tastes like you’ve been in the kitchen baking cinnamon rolls all day. Let me show you how easy and QUICK this recipe is put together.

When I sliced this Easy Cinnamon Roll Bread the other day I was so amazed at how pretty the swirl looked and then I tasted the quick bread. Oh my word, it was amazing.

This quick bread recipe would be the perfect addition to your family’s favorite Christmas Breakfast Recipes over the holidays! It’s almost as easy as preparing my frozen bread cinnamon rolls.

I really do not see the need to bake homemade yeast cinnamon rolls ever again. This quick bread recipe is that delicious! The cinnamon swirl layer is the secret!

It’s not a dry layer of cinnamon/sugar sprinkled in between like other quick breads. For this recipe, you combine the cinnamon/sugar with part of the batter and then dollop it into the remaining cake batter so both layers marry together while baking.

I use this same cinnamon/sugar combination mixed with softened cream cheese for my Crescent Cream Cheese Cinnamon Rolls. Oh my word, it’s so good!

Use these FREE Printable Recipe Cards to attach to a loaf of fresh baked Easy Cinnamon Roll Bread to give to family and friends.

Let’s get to the recipe.

PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE RECIPE AND INGREDIENTS.




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