Homemade Polish Pierogi





Creating homemade pierogi is not as tough as you might think, and if you break down the dough making, cutting, filling and cooking into three days, it’s really a snap. Making pierogis is a great way to spend an afternoon with the kids and grandkids. Pierogis freeze well, cooked or raw, so you can enjoy them for weeks at a time.

Click here for the recipe!

 




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