Ingredients:
1 cup pepperoni slices
1 cup shredded mozzarella cheese
1/2 teaspoon Italian seasoning
1/4 teaspoon garlic powder
1/4 teaspoon crushed red pepper flakes (optional)
Marinara or pizza sauce (for dipping)
Instructions:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Arrange the pepperoni slices in a single layer on the prepared baking sheet.
Sprinkle shredded mozzarella cheese evenly over each pepperoni slice.
Season the cheese-topped pepperoni with Italian seasoning, garlic powder, and crushed red pepper flakes if desired.
Bake in the preheated oven for 8-10 minutes or until the cheese is melted and slightly crispy.
Remove from the oven and let the pizza chips cool slightly to firm up.
Serve warm with marinara or pizza sauce for dipping. Enjoy!