Who does not like to have a recipe that is the easiest dessert ever to make? This recipe actually goes by many other names, a common one is ‘Are You Kidding Me?’ But, since this is what is said every time I give the recipe to someone, I thought that it is just more appropriate for me. Seriously you guys, there is nothing any easier than this. I can not wait until you try it and tell me how you like it.
There are so many different variations that you can make for this cake. Pudding cake? Oh, I don’t know. All I can tell you for sure is that it is simply amazing! What I am posting here is a basic recipe, or a base for this dessert.
This recipe is huge! There is no end to the combinations you could possibly make. It is like having a completely different dessert daily, if you want. It bakes up to a pudding cake consistency that is fluffy and light. It is not a heavy taste or a heavy cake. Oh, the fun we can have with this recipe. You guys will have to let me know the combinations that you try. I may want to try them also.
I found this recipe online and I had to try it out. A moist, delicious, and most importantly endlessly creative cake with only 3 ingredients? It had to be a scam.
The person who posted this recipe claims she got it from an Amish woman, which means that you don’t need any fancy mixers to prepare it. So I sent my mother out to get the 3 ingredients and, curious to see if it would actually make something, she obliged.
The 3 ingredients are:
- 3 large eggs
- 1 box cake mix (any flavor)
- 1 can pie filling (any flavor)
I chose yellow cake mix and peach pie filling, but you can actually choose, for example, yellow cake mix and cherry pie filling and the cake will come out pink! Check it out:
You can also choose blueberry pie filling and the cake comes out blue or chocolate cake mix and the cake comes out, well, chocolate.
The recipe claims that the cake comes out so moist and so delicious that you don’t even need to frost it.
To Make this Recipe You’Il Need the following ingredients:
A cake that’s perfect for all occasions.
- 3 large eggs
- 1 box cake mix (any flavor)
- 1 can pie filling (any flavor)
- Put the three ingredients into a bowl, mix them well, and bake for 35 minutes at 350 degrees in a 9×13 pan.
- It’s got almost a pudding-cake kind of consistency, lighter than pound cake. It’s spotted on the inside with little pieces of whatever fruit filling you are using. The edges are crispy, like you would get on brownies.