These 20 cooking tips from chef Gordon Ramsay will improve your cooking drastically

With these tips you’ll be able to cook just like the chef himself

Chef Gordon Ramsay knows everything about cooking. For example, he knows exactly how to best flavor a dish and he knows how to make various culinary delights down to the last detail. Gordon Ramsay regularly shares cooking tips that make life a little easier and the dishes a little tastier. We have listed the 20 best tips from the 55-year old chef for you.

We’re sure that these tips will make your life in the kitchen a lot easier. We will be testing number 7 soon!

1. Add a spring onion to your mashed potatoes

Gordon Ramsay gives his mashed potatoes more spice by stirring in no fewer than three chopped spring onions. In addition, add a little whipped cream and butter and you have a mashed potato to die for. Impress your guests or yourself with this easy way to make mashed potatoes a little more special.

2. Unripe fruit? Put it in a paper bag with a banana

The hassle of having to wait a long time for your unripe fruit to be ready to eat is a thing of the past. Gordon Ramsay has a tip on what to do when you have bought fruit that is not yet ripe. “You have to put a banana in a paper bag along with the unripe fruit. Put the bag in a dark place and the banana will make your other fruit ripen faster.” This tip was shared on the chef’s own YouTube channel. We’ve tried it out and it is a lifesaver!

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