Ingredients
- 4 large flour tortillas
- 1 cup prepared Ranch dressing
- 1 pound thinly sliced turkey
- 8 slices cooked bacon
- 4 slices American cheese
- romaine lettuce
- tomato slices
Instructions
- Lay tortillas out on a clean flat surface. Spread 2 to 3 Tablespoons of ranch dressing onto each tortilla. Top dressing with 4 slices turkey. Top turkey with 2 slices bacon and one slice cheese. Add a little lettuce and tomato.
- Fold in ends of tortilla up over fillings, then fold up burrito-style. Slice in half and serve. Enjoy!
Notes
*Sometimes I like to use the pre-cooked bacon then warm in microwave before adding to the wraps. It’s makes these wraps that much faster to make!
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